Quality and Compliance

National Food Institute is registered as a national training organisation with Australian Skills Quality Authority (ASQA). We are committed to quality and compliance in the vocational education sector and maintain all our compliance requirements.

ASQA renewal of registration

Click here to view our ASQA renewal of registration confirmation.

ASQA Quality Indicators

Employer Satisfaction (competency development, and training and assessment quality). This indicator focuses on employers’ evaluations of learners’ competency development, its relevance to work and further training, and the overall quality of the training and assessment.

Learner satisfaction (learner engagement and competency development). This indicator focuses on the extent to which learners are engaging in activities likely to promote high-quality skill outcomes, as well as learners’ perceptions of the quality of their competency development and the support they receive from RTOs.

These indicators are based on a survey of 469 students and 61 employers. This sample represents 59% of this organisation’s training delivery in the 2017 calendar year. The students and employers surveyed for these indicators were selected by this organisation in accordance with national guidelines.

Click here to view our 2017 Quality Indicator Annual Summary Report.

Complaints and Appeals Process

National Food Institute has a formal mechanism through which students are able to lodge a complaint or appeal

Click here to view our full Complaints and Appeals Policy and Procedure.

Privacy Policy

National Food Institute adheres to the Privacy Act and Australian Privacy Principles.

Click here to view our full Privacy Policy

National Food Institute is committed to continuous quality improvement.